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Impact of one cup of milk per child program on school dropout in Huye district

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par Birasa FABRICE
University of Rwanda - Bachelor of honore degree 2015
  

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CHAPTER FOUR: DATA ANALYSIS AND INTERPRETATION

4.1 Introduction

As reviewed in chapter two, the level of dropout within primary schools was influenced by various independent varibles either positively or negatively. Therefore, this chapter showed whether those factors including one cup of milk per child program, long distance from school, prent's illiteracy, family poverty, etc. Influence the level of dropout within primary schools of Huye.

Whithin this chapter the researcher dealt with the analysis and interpretation of the data collected for the achievement of the objectives as described in chapter one. It involved the presentation of data, discussion of major findings of the study and their interpretation. Percentage, frequencies were used as means of analyzing and interpreting the data, some hypotheses were tested using statistical tests such as chi-square.To make data analysis more understandable and clear, data collected was analyzed, tested and interpreted before drawing conclusion. The analysis was made on sample of 60 primary school teachers as well as headmasters of the selected schools taken from the whole population of the schools in Huye district. The statistical analysis package used during the analysis was SPSS version 16.

4.2. Profile of respondents:

The following results have been found by discussing with about 60 primary teachers from 4 selected primary schools of Huye. the aim was to make the findings of the study more easily analyzed, presented and interpreted . The aim was evaluating whether the milk provision into primary schools can contribute to the reduction of school dropout and testing the impact that other factors have on the dropout level.

Below is the Figure 4 showing the distribution of respondents by both their level of education and gender whereby 33.3 percent were male categorized into 30 percent having secondary level of education and technical studies and 3.3 percent of those with university level and other higher learning institutions. Females were counted to 66.7 percent divided into 55 of those with secondary education leve and 11.7 percent of those with university and other higher learning institutions.

Figure 4 Distribution of respondents by their education level and Gender

Source: primary data

4.2 Results from the percentage distribution of respondents by the level of dropout

Before describing the bivariate analysis and multinomial logistic analysis, the study shows how the level to which students were dropping out of schools by describing the percentages of each category as mentioned in the table 4.1.

Table 4 Percentage distribution of respondents by the level of dropout

Level of dropout

Percent

High

33.3

middle

23.3

low

43.3

Total

100.0

Source: primary

The table 4.1 illustrates that among all respondents to whom the research was conducted, 33.3 percent of them reported that the level of dropout within their schools was high while 23.3 percent reported that the dropout within their schools was at the middle level. Finally, 43.3 percent which represents the highest ratio reported that the dropout in their schools was low.

Table 5 Percentage distribution of respondents by factors affecting dropout

Variables

Percent

Distance from school

Yes

56.7

No

43.3

Total

100.0

Parents' illiteracy

Yes

76.7

No

23.3

Total

100.0

Child's Family poverty

Yes

81.7

No

18.3

Total

100.0

One cup of milk per child

Yes

55.0

No

45.0

Total

100.0

Failure or repetition

Yes

78.3

No

21.7

Total

98.3

Child employment

Yes

80.0

No

20.0

Total

100.0

Source: primary data

Table 4.2 shows that out of all respondents questioned whether there is an influence of the distance from schools to the dropout decision of children, 56.7 percent of respondents confirmed that it has an influence whereas 43.3 percent neglected its influence on dropout. Concerning the parents' illiteracy impact on dropout, 76.7 percent confirmed its impact against 23.3 percent who denied its effect. Family poverty of children was agreed to influence the dropout by 81.7 percent of respondents against 18.3 who denied its effect. Out of respondents who were asked whether the program of one cup of milk per child can help reducing the dropout level within schools 88.3 percent affirmed its effect against 11.7 percent who neglected it. Failure or repetition of children was mentioned to be among the causes of dropout at 78.3 percent whereas 21.7 percent denied its effect. Finally, child employment was considered among causes of dropout by 80 percent of respondents while 20 percent did not consider it.

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