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Evaluation of the hypoglycemic, hypolipidemic and anti alpha amylase effects of extracts of the twigs and fruits of ficus ovata vahl (moraceae)

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par FOUONDO MAMETOU
University of Yaoundé I - Master 2011
  

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II.3.4.2. Evaluation of the antihyperglycemic activity in normoglycemic rats

Test of antihyperglycemia provoked by oral route in normal rats (oral glucose tolerance test): To evaluate the capacity of the organism to manage glucose, 3 groups of 5 rats were constituted and treated as shown in table IX below:

Table IX: Repartition of animals for the antihyperglycemic test

Groups

Treatment

Negative Control

Distilled water (control)

Positive Control

2g/kg body weight of glucose

FOHF 300mg/kg BW

2g/kg BW of glucose + 300mg/kg body weight of hydroethanolic fruit extract

FOHT 300mg/kg BW

2g/kg BW of glucose + 300mg/kg body weight of hydroethanolic twigs extract

All the rats being at fasted state throughout the experiment, the fasting blood glucose test of the various rats was done before administration of our extracts (0h). The extracts were administrated orally by intra-gastric route using an oesophageal probe, 30mins after, 2g/kg body weight of glucose (test 1 and 2) was administration followed by successive glucose test measurement determined at instants of 0.5h, 1h, 2h. Glucose measurement was done by incision of the tail, a drop of blood placed on the glucose strip and the glucose meter reading registered.

II.3.5. Evaluation of the modulation effects of hydroethanolic fruits and twigs on some biomarkers of diabetes type 2 on rat subjected to high fructose-high cholesterol diet

Table X: Slightly modify food composition as proposed by Dhandapani (2007)

Composition

Control (%)

Atherogenic diet + fructose

Proteins (powder milk)

22

20

Carbohydrates (peel corn flour and wheat flour (3:2)

55

50

Fructose

0

5

Lipids (hydrogenated fats and margarine)

15

17

Mineral salts (bone flour and NaCl (3:1)

4

4

Vitamins

1

1

Fibres (Cellulose)

3

3

For the preventive treatment, 4 groups of 5 rats were constituted as follows;

Table XI: Repartition of animals for the preventive treatment with extracts

Groups

Treatment

Negative control

Non atherogenic diet and distilled water

Positive control

Atheregenic diet and gavages with 2ml of fructose(10%) + 2ml of cholesterol (1.5%) 3 times a week

FOHF 300mg/Kg BW

Same as positive control and gavages with 300mg of FOHF/Kg of BW everyday

FOHT 300mg/Kg BW

Same as positive control and gavages with 300mg of FOHT/Kg of BW everyday

Experimental procedure

Male Wistar rats (175-225g) were divided into four groups of rats. Food and water was provided ad libitum. The body weights of rats were measured after 12 hours fasting period before experimentation begins. The control group received just distilled water while the three other groups received fructose and cholesterol by the intra-gastric route. Test groups received FOHT and FOHF. The positive control received no treatment. Fructose was administrated one hour before the administration of the various extracts. The weights were taken again on day 7 and day 14 (Dhandapani et al., 2007, Idowu et al., 2010).

At the end of the experimental period (14 days), animals were kept 12 hours without food and water and their blood glucose taken. Fasting rats were sacrificed under light anaesthesia with ether vapour. Blood collected in EDTA tubes from the jugular artery was centrifuged for 10min at 3400 rpm and the supernatant constituting the plasma was collected into dry eppendorf tubes and stored at -20°C for some biochemical analysis. Tissue homogenate was done by collecting the heart free from fat, and blood by rinsing in a solution of 0.9% (w/v) NaCl. After anatomical, macroscopical, and comparative observation, 1g of the organ was grinded in a mortar and homogenized in 10 ml of 0.9% (w/v) NaCl. The resulting homogenate was put in a centrifuge tube, allowed to sediment for about 1 hour before centrifuging at 3400 rpm for 10 minutes. The resulting supernatant which constitutes the homogenate was kept in eppendorf tubes and conserve -20°C for later use in biochemical assay.

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