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Silting of Togo inshore sedimentary basin rivers and protection measures: Case of Zio river

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par Akintola S. Nelson AKIBODE
Technische Universität Dresden/Germany (CIPSEM Centre for International Postgraduate Studies in Environmental Management) - Diploma of Environmental Management 2007
  

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5.2 Biodiversity protection

Only by taking account of information received from the riverside residents, it is can think indeed that impoverishment in biological resources of the basin would be accelerated considerably with the population increase. Also, although specifically inventories do not prove the hypothesis, it estimates with the rhythm of current deforestation that several hundreds of floristic and fauna species are threatened of extinction or disappear.

Face to this situation, it is pressing to protect the basin zones being of ecological interest not only ethical but also economic. Aside, Wouto forest classified, the complex forest of Eto-Lili in rehabilitation, some forest gallery maintained and Bayémé Zoo restoration project in sight by Ministry of Environment and Forest Resources, it can create in the strongly degraded zones other forest reserves and integral surfaces protected with participative management like Togodo and Amakpapé forests classified respectively in the Mono and Haho basins and this by taking account soil vocation and bordering populations daily considerations.

5.3 Fight against eutrophication

According to Ryding and Rast, fighting key is the bio-filtration process which is efficient and consists in enhancing large filtrating zooplankton. Amount of zooplankton filtrating needs to balance respective phytoplankton production, which can be achieved by appropriate fish stock management. Daphnia sp. is organism recommended for phytoplankton removal by filtration.

Also, denitrification process through this balance equation: NO3- -* NO2, is chemical reaction only takes place under anoxic conditions. Thus, the bacteria employ the NO3- as source of oxygen. Many saprophytes carry out the process such as Micrococcus, Spirillum, Bacillus, Escherichia, and Pseudomonas ...

Two others strategies with their methods can be using to control and restrict eutrophication in Zio river and lake (Lac-Togo); they are: Ecological control variable and Technological measures outline (Table 8) below:

Eutrophication control

Ecological control variable

Technological/Ecotechnological measures

External nutrient-load from the
drainage basin

* Control of point sources : sewage treatment,
algal ponds, sewage diversion from the catchments
area, water-saving technologies in industrial
establishments, reduction of liquid manure losses in
animal husbandry, low P-content in detergents ;

* Control of diffuse sources : protective zones,
proper application of fertilizers, soil stabilizing-
technical in agriculture, afforestation, seepage
trenches, pre-dams, P-elimination plant, reed belts,
retention basins for storm water

Internal load
from the
sediment

Phosphorus

* Hypolimnion aeration

* Injection of nitrate into the lake sediment

Nutrient

* lake bottom sealing * sediment dredging

Export of nutrients by discharge

Deep water release (reservoirs)

Export of phosphorus into the
sediment

Precipitation by means of Al- or Fe-minerals

Water residence time

Flushing with water low in nutrients

Phytoplankton sedimentation

* Subdivision of the water body by baffles * Introducing mineral substances

Zooplankton growth

Produce artificial feeding of zooplankton during
the lack seasons

Zooplankton mortality

Reduction of zooplankton eating fish by high stocks of predacious fish (biomanipulation)

Source: Ryding and Rast in «The Control of Eutrophication of Lakes and Reservoirs»

(vol.1, 1989, USA)

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